Comforting, gluten-free Shepherd’s Pie

Shepherd’s pie is a classic comfort food recipe that’s healthy, hearty and filling.

The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious, savoury sauce. Then, it’s topped with fluffy, creamy mashed potatoes that form a golden crust.

Follow along with the video, and you’ll soon have an easy, gluten-free meal that the whole family will love.

For ingredients and written instructions, click here. View the original video here.

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